Light and bright high elevation, single region Pekoe from Nuwara Eliya, 5,000 feet above sea level in the mountains of Ceylon enhanced with a touch of the uplifting aroma and juicy sweetness of Mediterranean Mandarin. The lightness of the tea is deliciously and lifted by the sweet, zestful flavour of Mandarin, one of the most appealing fruits of the citrus family. The Mandarin fragrance enhances the sensual appeal of this brew, producing an invigorating, and refreshing tea perfect as an afternoon or evening cuppa.

Orange brown with yellow reflections in the liquor, this tea immediately seduces you with its pungent aromas of ripe mandarins, bitter oranges and honey-lemon. There is a lightly caramelized flavour associated with astringent, chewy tannins.
A tea of esteem.

Ingredients
Black tea, Flavour

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